Hygiene in the milking parlour can influence milk quality!
Thorough hygiene of the milking parlour and tanks is essential to achieving high-quality milk. Klareco offers a variety of acids, detergents and environmental surface disinfectants available with our own brand and customized labels.
At the end of each milking session, it is essential to carry out correct methods of sanitation (cleaning and disinfection) of the milking parlour in order to:
- Reduce TBC (total bacteria count) in various components of the milking system therefore preventing milk-contamination in the following milking session.
- Reduce the risk of the transmission of pathogens which are a potential cause of mastitis and other diseases.
